Tuesday, 12^th May 2020

Time	Presenter	Subject	Platform/Session link
11:00	Jorge Hernandez RUC-APS Project Coordinator/PI University of Liverpool	Kick-Off session (All project attending)	Watch video recording

Wednesday, 13th May 2020

Time	Presenter	Subject	Platform/Session link
11:00	Prof Jonathan Rushton University of Liverpool, UK	Centre of Excellence for Sustainable Food Systems	Watch video recording Download the presentation (pdf)
13:00	Juanjo Rico Javier La Huerta (FEDACOVA The Business Federation of Agrifood of the Valencian Community, Spain)	Persimmons internationalisation strategies and food safety improvement challenges – the Role of FEDACOVA for enhancing commercialisation	Watch video recording Download the presentation (pdf)

Thursday, 14th May 2020

Time	Presenter	Subject	Platform/Session link
14:00	Alejandro Fernandez (UNLP National University of La Plata, Argentina)	GAP-a-Farm hands on training (in Spanish)	Watch video recording Download presentation (pdf)
15:00	Francesco Cellini Rina Iannacone (ALSIA Lucana Agency for Development and Innovation in Agriculture, Italy)	How high-throughput plant phenotyping can contribute to cope with climate change	Watch video recording Download presentation (pdf)
16:00	Jorge Hernandez RUC-APS Project Coordinator/PI University of Liverpool	Modelling and simulation in agri-food	Watch video recording Download presentation (pdf)

Friday, 15th May 2020

Time	Presenter	Subject	Platform/Session link
12:00	María Gonnella (CNR-ISPA Institute of Sciences of Food Production, Italy)	Agro-biodiversity valorisation for sustainable vegetable production	Watch video recording
14:00	Mareva Alemany (UPV Polytechnic University of Valencia, Spain)	Optimisation Modelling in Agriculture	Watch video recording Download presentation (pdf)
16:00	Fernando Ortega (INIA Institute of Agricultural Research, Chile)	ADVANCES IN RESEARCH – Plant Breeding and Agronomy in Chile about this presentation (video)	Download presentation (pdf)